Sunday, February 5, 2012

Class is in Session

Oh the holidays in France... we LOVE 'um!!! So, this week there was a "celebration" (sort of), it was national crêpe day on February 2nd! You can always have them/get them here, but it was the day for our class to learn to make them! Here is my class for the last 20 minutes on Friday...
I decided to try to make them at home. Crêpes are basically a very thin pancake with all sorts of yummy fillings. Sugar is the most common along with nutella (oh my... so good!)... fruit, jam, cinnamon... whatever. It's all good!
And the result: A VERY satisfied customer!!!

1 comment:

Krissy said...

banana and nutella crepe rocks! i wish you would have had this skill while i was there :)